34x18 Hotel Deep Pan Liners - Commercial Food Service Kitchen Essentials
These 34x18 poly pan liners from LK Packaging are designed to fit full-size deep hotel pans, providing a cost-effective solution for commercial kitchens, catering operations, and food service establishments. The liners create a protective barrier between food and pan surfaces, dramatically reducing cleanup time while extending the operational life of your expensive stainless steel pans.
Specs: 34 x 18" | .48 mil | Polyethylene | 200/case | FDA food-contact compliant | -100°F to 400°F rated
Commercial Applications
Full-size deep pan liners serve high-volume food service operations across multiple industries. Hotel and restaurant kitchens rely on these liners for steam table service, holding hot entrees, sides, and sauces without residue buildup on pans. Catering companies use them for off-site events where cleaning facilities are limited. Healthcare and institutional food service operations appreciate the sanitation benefits and reduced cross-contamination risk. The .48 mil gauge provides excellent flexibility for conforming to pan contours while maintaining integrity during food service.
Key Features
- Wide Temperature Range: Withstands temperatures from -100°F to 400°F, suitable for freezer storage through hot holding
- Flexible .48 Mil Gauge: Thin enough to conform smoothly to pan surfaces, reducing air pockets
- Full-Size Deep Fit: 34x18 dimensions accommodate standard hotel deep pans with adequate overhang
- FDA Compliant: Safe for direct food contact in commercial food service applications
- Pan Protection: Prevents harsh scrubbing that damages stainless steel surfaces over time
Common Questions
Q: What size hotel pan does this liner fit?
A: The 34x18 liner is designed for full-size deep hotel pans (also called steam table pans). The dimensions provide adequate coverage with overhang for easy removal after service.
Q: Can these liners go directly from freezer to oven?
A: Yes, the -100°F to 400°F temperature rating allows for freezer storage and hot holding. However, these are not designed for direct flame or broiler contact.
Q: How do pan liners reduce kitchen costs?
A: Pan liners eliminate scrubbing time (saving labor), prevent pitting and scratching on stainless pans (extending equipment life), and reduce water and chemical usage in dishwashing operations.
Why Choose Prism Pak
Prism Pak offers wholesale pricing on LK Packaging pan liners with reliable inventory for food service operations. Our direct distribution model means competitive pricing without compromising on quality or food safety compliance.
