9x14 Round Poly Pan Liners - Heat-Resistant Kitchen Efficiency
These 9x14 poly pan liners are engineered specifically for 2-quart round pans, delivering significant time and cost savings in commercial kitchen operations. By eliminating the need for scrubbing and scraping baked-on residue, these liners extend the service life of your cookware while reducing labor costs associated with kitchen cleanup. The thin, flexible construction conforms easily to pan contours for consistent coverage.
Specs: 9 x 14" | 0.48 mil | LDPE | 200/case | Heat resistant -100°F to 400°F
Commercial Kitchen Applications
Round pan liners serve critical functions across food service operations. Bakeries rely on them for cakes, pies, quiches, and specialty desserts where clean release is essential for presentation quality. Restaurant kitchens use pan liners for prep work, holding cooked items, and streamlining dish station workflows. Catering operations benefit from easy cleanup during high-volume events. Institutional kitchens in schools, hospitals, and corporate cafeterias reduce sanitation time and water usage. The 2-quart size fits standard round baking pans, casserole dishes, and mixing bowls commonly found in commercial kitchens.
Key Features
- Extreme Temperature Range: Withstands temperatures from -100°F to 400°F, suitable for freezer storage through conventional baking
- Flexible 0.48 Mil Gauge: Thin construction conforms easily to pan shapes while maintaining integrity during use
- Pan Protection: Prevents scratching and wear from abrasive cleaning, extending cookware lifespan
- Labor Reduction: Eliminates scrubbing and soaking, significantly reducing cleanup time and water consumption
- Clean Release: Non-stick LDPE surface allows baked goods to release cleanly for better presentation
Common Questions
Q: What size pans do these 9x14 liners fit?
A: These liners are sized for 2-quart round pans, typically 8-9 inches in diameter. The 9x14" dimensions provide adequate overhang for secure placement and easy removal after baking.
Q: Can I use these pan liners in a convection oven?
A: Yes, these liners are rated for temperatures up to 400°F, making them suitable for conventional and convection ovens. Avoid direct contact with heating elements or open flames.
Q: How do pan liners reduce kitchen costs?
A: Pan liners eliminate scrubbing time (5-10 minutes per pan), reduce water and detergent usage, prevent pan damage from abrasive cleaning, and extend cookware replacement cycles. Most operations see ROI within the first case.
Why Choose Prism Pak
Prism Pak supplies commercial kitchens with quality pan liners at wholesale pricing. Our partnership with LK Packaging ensures consistent quality and reliable supply for food service operations of all sizes.
